preheat oven 350 F
cook and drain noodles according to package directions
In a large bowl, stir together cooked noodles, 1/4 lb melted butter, white sugar, and eggs.
Add sour cream, cream cheese and cottage cheese and mix together.
Put in a casserole pan
In separate bowl coat corn flakes with 1/4 lb of butter.
Add brown sugar and cinnamon.
Cover noodles with corn flake topping.
Bake uncovered for 1 hour.